There are so many reasons to love pasta. It's easy to serve a crowd, easy to make, and everyone loves it! We have had a few favorite pasta recipes over the years, but I really wanted to commit to making the best ever baked ziti. A pasta recipe we love from a cookbook uses sundried tomatoes and balsamic vinegar in the sauce and those two things really take this recipe to the next level. With a hearty meat sauce, creamy ricotta filling, and a whole pound of noodles, this is a recipe to make for so ... continue reading...
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House Chopped Salad
I think my perfect lunch has got to be a chopped salad. When you've got a whole bunch of delicious ingredients chopped bite-sized and topped with a creamy delicious house vinaigrette, you've got the perfect lunch! I've ordered many chopped salads at restaurants over the years, one of my favorites is from a little restaurant that's walking distance from my house. That means you can trust me when I say that this is the best of the best. There are so many ingredients that you can add to a salad ... continue reading...
Sheet Pan Gnocchi with Broccolini and Tomatoes
There are a lot of easy meals that still require a lot of dishes. This sheet pan gnocchi with broccolini and tomatoes isn't one of them! For this easy weeknight dinner, you're going to mix your gnocchi with the other ingredients, oil, and seasonings all on one pan, pop it in the oven, and dinner is served. Some fresh parmesan, basil, and an extra sprinkle of salt and pepper complete the meal. It's perfect for the end of summer and so fresh. I love this recipe as is, but if you want to add cooked ... continue reading...
Meatless Meals for Lent
Instead of sharing a new recipe today, I'm sharing a roundup of meatless meals! I've had a few people lately ask for a post like this, whether because they are trying to incorporate more plant-based options for financial or health reasons or because they are participating in Lenten fasting. Either way, I think it's a great idea to have some go-to meatless recipes as a way to eat more plant-based proteins, fish, and veggies in general. Obviously my baked goods and many salads don't include meat ... continue reading...
Spinach and Turkey Meatballs
Turkey meatballs are a standard in our house. I make them in a curry sauce, in a chicken parmesan meatball bake, and in these spinach and turkey meatballs. I do this for several reasons. First, ground turkey is relatively inexpensive, which means I can make a double batch of this easy meatball recipe and freeze half for later. Second, I love that I can pack a whole 120z. back of frozen spinach into these meatballs! My kids aren't going to be eating a spinach salad, so unless they get their ... continue reading...
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