Hello to the easiest ever weeknight pasta! Pasta in general tends to be an easy weeknight meal, but sometimes it just takes a few extra steps than you want to take with chopping onion and mincing garlic. Since this pasta uses Italian sausage, all the seasonings are built in! Other than some salt and pepper, you don't need to add anything else. With protein, vegetable, and carbohydrate all coming together in one dish, there's no need for any sides, making this perfect for weeknight meals. ... continue reading...
Mint Julep Lemonade
We have a fun weekend coming up! The Kentucky Derby and Cinco de Mayo fall in the same weekend. I find that for a lot of people, these aren't real "holidays" per se, but they are very fun to celebrate and come with a lot of fun treats. I've always thought it would be fun to have a Kentucky Derby party, but maybe next year since Kevin will be working this weekend. But that won't stop me from enjoying this mint julep lemonade by myself! I'm currently pregnant with baby #3, which means I ... continue reading...
Queso Blanco
Cinco de Mayo is just around the corner! I'm a big fan of Mexican food, and any occasion is a good one for me to celebrate. This year Kevin is working for the holiday, so I am making vegetarian tostadas with these homemade refried beans on Thursday instead. There are so many options for your main course: tacos, burritos, enchiladas, or even tamales if you're feeling adventurous. But my favorite part of Mexican food are the appetizers, salsa, guacamole, and of course, queso! I confess, if ... continue reading...
Spicy Kale Soba Noodle Bowl
I am so excited to be guest posting today for Kait Hanson of CommuniKait! Kait is a lifestyle blogger and freelance writer who lives in Hawaii. She and her husband travel frequently and scrolling through her Instagram feed is like going on a virtual vacation. While I don't know Kait personally, I love her blog and following her on social media. She's down-to-earth, loves her dogs, travelling, trying new foods, and enjoying her aloha lifestyle! Kait and her husband are currently ... continue reading...
Salted Caramel Pretzel Chip Ice Cream
Have you ever thought about what your last meal would be? It's a tough question for me, there are so many foods that I love and bring me comfort. Sushi is my favorite thing to eat if we are going out to eat or ordering takeout, but I also make a beeline for my favorite Chicago-style deep dish pizza when we're in the Midwest. I'm a sucker for a high-end mac and cheese too, the kind with aged white cheddar and bacon or pork belly or something equally delicious. And I'll never turn down a pile of ... continue reading...
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