Since summer is over you may not be thinking about homemade ice cream, but it's truly a dessert that I love year round. I like ice cream more than I like cake! This pumpkin chocolate chip ice cream is easy to make at home, and it has the perfect amount of pumpkin flavor and warm fall spices. You're going to use some chopped dark chocolate to ensure that you get chocolate in every bite. Some of them will be bigger chunks and some will be tiny bits which are perfect. You can enjoy this in a dish ... continue reading...
Butternut Squash and Brussels Sprouts with Quinoa
I'm someone who eats salads for lunch almost every single day and don't get tired of it. I may mix up the toppings or the dressing, but I love having a veggie-packed meal. I don't have many nutrition goals, but one of them is to eat vegetables with every meal, including breakfast. As the weather cools down though, I sometimes want a warmer meal for lunch that's still veggie-packed. This recipe for roasted butternut squash and brussels sprouts with quinoa is all tossed with an amazing maple-Dijon ... continue reading...
Chai Cinnamon Rolls
I could go on and on about my love for a good cinnamon roll. I enjoy making them, and there is nothing better than the smell of cinnamon rolls baking on a weekend morning. I love an easy cinnamon roll recipe that can be made the night before, proofed in the refrigerator, and popped in the oven. I have no problem waking up early on the weekends because I do tend to be an early bird, but I would rather go for a long run and have the cinnamon rolls be baking while I shower. These cinnamon rolls are ... continue reading...
Cranberry Brie Crostini
This cranberry brie crostini is made in partnership with Erath wines. Thank you for supporting the brands that support For the Love of Gourmet! I love spending hours in the kitchen to prepare a big holiday meal. There is something so satisfying about sitting down to a table filled with your loved ones covered with foods that have become holiday traditions. But if there is one place I don't want to spend a lot of time, it's working on appetizers. In my mind, appetizers should be easy to make ... continue reading...
Pork Tenderloin with Roasted Vegetables and Mushrooms
This pork tenderloin recipe is made in partnership with Erath wines. Thank you for supporting the brands that support For the Love of Gourmet! When it comes to the holidays, there are plenty of entertaining opportunities outside of a traditional turkey dinner, and it's great to have a recipe on hand that's elevated, but also easy to make and pairs with a delicious wine. This rosemary-crusted pork tenderloin with roasted root vegetables and garlic butter mushrooms is easy to make but tastes ... continue reading...
- « Previous Page
- 1
- …
- 35
- 36
- 37
- 38
- 39
- …
- 133
- Next Page »