In the midst of the season of cozy foods, like mac and cheese and creamy soups and even braised short ribs, I like to balance things out with a salad. But when I enjoy a winter salad, I want it to use seasonal ingredients! This pear, prosciutto, and pomegranate salad uses lots of seasonal ingredients for a salad recipe that's perfect for this time of year and should be added to your Christmas menu. With sweet and spicy roasted walnuts and pepitas, green pear, and pomegranate arils, you're making ... continue reading...
Chocolate Peppermint Truffles
It's our final cookie week recipe of 2022! While this cookie week recipe is a truffle and not technically a cookie, it's perfect for your cookie boxes and absolutely a must make. If you missed my other cookie recipes, you can find my snowball cookies, maple brown sugar cookies, healthy peanut butter blossoms, almond Linzer cookies, and chocolate-dipped brownie cookies linked. I love the combination of chocolate and peppermint, and I also love having a no-bake recipe to make over the holidays ... continue reading...
Almond Linzer Cookies
Our fifth day of cookie week brings a cookie recipe that I've wanted to perfect for years: Linzer cookies. Linzer cookies typically have a dough that contains some nut flour, and they are rolled out thinly and made into a sandwich with your favorite jam in between. Linzer cookies are a bit more time consuming to make, but as long as you follow the chill times and let them cool completely on the baking sheet before removing, you shouldn't have any issues! If you're looking for my other cookie ... continue reading...
Healthy Peanut Butter Blossoms
After this cookie week recipe, we only have two more if you can believe it! You can find my recipes for snowball cookies, chocolate-dipped brownie cookies, and maple brown sugar cookies linked. Peanut butter cookies are a Christmas classic, but this year I wanted to bring one cookie recipe that is both gluten-free and dairy-free. Many of my cookie recipes can be made substituting one-for-one gluten-free all-purpose flour (I like Bob's Red Mill brand), but to have one that doesn't have gluten or ... continue reading...
Maple Brown Sugar Cookies
Happy day three of cookie week! If you missed my first two recipes, you can find my snowball cookies here and my chocolate-dipped brownie cookies here. I love the addition of these maple brown sugar cookies for Christmas. They are almost like a cross between a snickerdoodle and a ginger molasses cookie, and they are holiday perfection. The maple and brown sugar flavor combination tastes Christmassy, and finishing with a maple frosting and sprinkle of sea salt complete the cookie. These ... continue reading...
- « Previous Page
- 1
- …
- 16
- 17
- 18
- 19
- 20
- …
- 132
- Next Page »