I love a good versatile baked good, especially around this time of year. Today I bring you a recipe for an apple cake that you can enjoy for breakfast, dessert, with an afternoon cup of tea as a snack, or really anytime! A friend of mine once told me that when she hosts guests staying in her home, she likes to have a snacking cake out in the kitchen for people to help themselves anytime. This coffee cake is perfect for that! The recipe uses both applesauce and chopped apples to double the apple ... continue reading...
Fall Honeycrisp Salad with Roasted Squash
I know that when fall hits we are typically all thinking of cozy and comforting recipes like soups, pastas, and holiday side dishes. But it's also a great time of year to build a hearty salad that you can also add to your Thanksgiving table! This fall honey crisp salad is one of my new favorites. With crisp apples, goat cheese, tangy cranberries, and Parmesan panko roasted delicata squash, it's a whole bunch of fall flavors in one healthy and delicious bite. You can make the rest of the ... continue reading...
California Roll Bowls
California rolls are classic sushi. I love a fancy sushi roll with all the toppings and unique flavors, but there is something about a classic California roll that is just simple and delicious. For an easy and delicious lunch, I love making these easy California roll bowls. You can make them using real or imitation crab for a lunch that's ready in under 10 minutes but makes you feel like you're at a restaurant. This is an easy lunch that I'm currently enjoying at least once a week. Quick pickled ... continue reading...
Creamy Chicken Noodle Casserole
There is something both very old-fashioned and Midwestern about the word "casserole." But since I'm from the Midwest and consider myself to be a bit old-fashioned at times, I'm not bothered at all by casseroles, especially when they're as delicious as this creamy chicken noodle casserole. There are a few steps that make this as tasty as possible. Casseroles can be a bit heavy and the flavors can blend together, so we are making sure that we use fresh herbs and a little bit of lemon juice to ... continue reading...
Tortellini Vegetable Soup
I love soup season! Creamy soups, brothy soups, tomato soup, classic chicken noodle, and bowls and bowls of chili are perfect for this time of year and I can't get enough! Cornbread, crusty sourdough, and beer bread are all my go-to's to have something for dipping and soaking up every last bit. I love having soup options with plenty of vegetables as a great way to use up what you have in the refrigerator and pack in the nutrients. This tortellini vegetable soup uses cheese-filled tortellini to ... continue reading...
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