2 cups freshly squeezed and strained grapefruit juice
¼ cup vodka
½ cup elderflower liquor
1 bottle prosecco
Instructions
Pour grapefruit juice, vodka, and elderflower liquor into a pitcher and stir to combine.
Carefully pour in the prosecco and gently stir until just combined. Alternatively, you can pour the grapefruit/vodka/liquor mixture into glasses and top with the prosecco.
Serve over crushed ice in a glass with a sugared rim, if desired.
Enjoy!
Recipe by For the Love of Gourmet at https://fortheloveofgourmet.com/grapefruit-champagne-punch/