Marshmallows, whipped cream, and/or crushed candy canes for topping (optional)
Instructions
Combine all ingredients in the slow cooker and whisk well.
Set your slow cooker to low for 4 hours or high for 2 hours. When it's done, you may notice a thin film of chocolate on the top. Just whisk again before serving and it will be delicious!
Serve topped with marshmallows or whipped cream and crushed candy canes, if desired.
Enjoy!
Recipe by For the Love of Gourmet at https://fortheloveofgourmet.com/slow-cooker-peppermint-hot-cocoa/