Baked Chicken Tacos
Cuisine: Mexican
Prep time:
Cook time:
Total time:
Serves: 4-6 servings
- 3 cups cooked shredded chicken
- ½ cup jarred salsa
- 2 tsp. cumin
- ½ tsp. salt
- ¼ tsp. freshly ground pepper
- ½ tsp. garlic powder
- ½ tsp. onion powder
- ½ tsp. smoked paprika
- ½ tsp. chili powder
- 12 taco shells
- 1 cup shredded cheddar cheese
- Red onion, cilantro, guacamole, sour cream, etc. for topping
- Preheat oven to 350 degrees Fahrenheit.
- In a medium bowl, combine chicken, salsa, cumin, salt, pepper, garlic powder, onion powder, paprika, and chili powder.
- Spoon the chicken mixture into the taco shells and line up next to each other in a baking dish as pictured.
- Top with shredded cheddar cheese.
- Bake for 15-20 minutes until cheese is melted.
- Remove from oven, add desired toppings, and enjoy!
Recipe by For the Love of Gourmet at https://fortheloveofgourmet.com/baked-chicken-tacos/
3.5.3251