Sweet Potato Jalapeno Bacon Breakfast Potatoes
Cuisine: Breakfast
Prep time:
Cook time:
Total time:
Serves: 3-4 servings
- 8 slices bacon, chopped
- 1 large or 2 medium sweet potatoes peeled and chopped
- 2 jalapenos, seeds removed, diced
- ½ yellow onion, chopped
- ½ tsp. salt
- ¼ tsp. freshly ground black pepper
- 1 tsp. cumin
- 1 tsp. smoked paprika
- ½ tsp. garlic powder
- 4 soft-boiled eggs
- In a large skillet, cook the bacon until crispy.
- Remove all but 2 tbsp. of the bacon grease and add the potatoes. Stir occasionally and cook until crispy on all sides and tender.
- Add jalapenos and onion and cook for a few more minutes until the onions are tender.
- Season with salt, pepper, cumin, paprika, and garlic powder and stir to combine.
- Serve topped with soft-boiled eggs.
- Enjoy!
Recipe by For the Love of Gourmet at https://fortheloveofgourmet.com/sweet-potato-jalapeno-bacon-breakfast-potatoes/
3.5.3251