Caramel Apple Dip
Cuisine: Dessert
Prep time:
Total time:
Serves: 10-12 servings
- 8 oz. cream cheese. softened
- 8 oz. Greek yogurt
- ½ cup brown sugar
- ¼ cup caramel sauce + more for topping
- 1 tsp. vanilla extract
- ½ tsp. cinnamon
- Pinch of salt, optional
- Sliced apples, cookies, and candy for serving
- In a food processor, blend the cream cheese, yogurt, brown sugar, caramel sauce, vanilla, and cinnamon. Add the salt if desired.
- Transfer the mixture to a bowl and drizzle with some extra caramel sauce.
- Serve on a board with apple slices, cookies, crushed candies, mini M&Ms, chopped peanuts, pretzels, or whatever else sounds good!
- Enjoy!
Recipe by For the Love of Gourmet at https://fortheloveofgourmet.com/caramel-apple-dip/
3.5.3251